The City Magazine Since 1975

Mint

April 2012
Cookbook author Matt Lee has a lot on his plate—luckily, he has helping hands in his kitchen

December 2016
The jewelry designer behind the Goldbug Collection (who’s also a fourth-generation staffer at Croghan’s Jewel Box)...

November 2016
A divine chinoiserie gown graced Gucci’s fall/winter catwalk; we brought the look down to earth in the form of a glam...

November 2016
This Thanksgiving, take a cue from five chefs’ flavorful sides—heavy on the veg—and serve some soon-to-be new...

November 2016
710 King St. (843) 531-6868 www.littlejackstavern.com

October 2016
Chef Craig Deihl serves up a feast at his family’s rustic island retreat, cooking most every dish over fire

July 2016
Smithey Ironware is creating heirloom cookware with a contemporary look

June 2016
The tides rise and fall, and with each rush and mix of water, in come the fish—and plenty of crabs and shrimp. Warm...

April 2016
A new text traces Southern drinking—and debunks a few myths along the way

April 2016
1219 Savannah Hwy. (843) 225-1717 ilovetheglassonion.com

April 2016
Container gardens aren’t just for pretty blooms—you can put them to work for your taste buds, too! Garden editor Joan...

February 2016
In Wagener Terrace, a family transforms a ho-hum stucco box into a cheery mid-century-modern stunner  

October 2015
If you’ve been looking for a festive party drink, we’ve got the ticket: the First President Punch, a bourbon-based...

September 2015
Plan for a colorful spring by planting perennials this autumn

September 2014
Alongside the farm-to-table movement, there’s been a rise in grower Champagnes, made in the eponymous region of France...

August 2015
One couple’s dedication to hand-crafting a nostalgic summer treat

April 2015
Chefs and historians reenact a momentous dinner from Charleston’s past

February 2015

January 2015
Resolving to be healthier this year? Try drinking your fruits and veggies with help from these local producers of...

October 2014
The new southern table cookbook author Brys Stephens creates a buffet of flavors gathered from a lifetime of global...

August 2014
2063 Middle St., Sullivan’s Island (843) 416-5020 www.theobstinatedaughter.com

July 2014
1081 Morrison Dr. (843) 727-1145 www.edmundsoast.com