CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975

Lobster

February 2014
Whether you’re looking for a more intimate setting for your special Valentine’s Day dinner or just trying to avoid the...

February 2014
Natural-world inspiration is at the heart of all Becca Barnet’s creations—from taxidermy to site-specific installations.

December 2013
One native ponders the loss of longtime local grocery chain, and friend, Piggly Wiggly

Gastronomically speaking, Charleston offers an embarrassment of riches, with opportunities to indulge at every other...

No one stumbles upon The Ocean Room. More than any other Lowcountry restaurant, you make a deliberate effort to be here...

May 2013
544 King St., (843) 414-7060 www.eattheordinary.com

April 2013
The rooftop is a madhouse on Saturday night, stuffed to the gills with the kinds of people who know what brand of shoes...

February 2013
Our taste & tell guide to the latest F&B openings in Charleston

Classic comfort, impeccable service, and the gracious cuisine of Charleston Grill executive chef Michelle Weaver make...

June 2011
Maine’s gleaming Midcoast offers a Rockwellian summer respite with its lineup of breezy fishing villages, bustling...

June 2011
Offering the delicious fare of chef de cuisine Nathan Thurston amidst graceful surroundings and a grand view of the...

April 2011

Fashion any night into a celebration with these versatile bubbles

March 2011
Fashion any night into a celebration with these versatile bubbles

January 2011

March 2010
A Charleston pair brings up-North summer seafood to their Rutledge Avenue backyard

February 2010

February 2010
Esther and Jim Ferguson’s historic home hosts their collection of masterpieces

December 2009
The Lowcountry’s own shrimp and grits puts the home in hominy

September 2009

July 2009
Exploring Beaufort and St. Helena Island, from piazzas to praise houses

June 2009
Five encounters during our intrepid traveler’s year of living dangerously.

June 2008
A journey to California wine country proves there’s more to Napa than what’s in the glass

November 2008
In South Carolina during the Revolutionary War, a humble plantation owner and courageous patriot named Francis Marion...

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