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Ingredients

  • 1/2 medium seedless watermelon, cut into 1-inch cubes
  • 1/4 cup fresh lime juice
  • 1/2 cup chopped fresh mint
  • 1 cup broken feta cheese (generous chunks broken from a block, not crumbles)
  • Salt and freshly ground black pepper

Directions

In a large bowl, combine the watermelon, lime juice, and half of the mint. Transfer to a serving bowl and top with feta cheese, salt and pepper to taste, and the remaining mint. Chill before serving.


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