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Local Seen

  • Our taste & tell guide to the latest F&B openings in Charleston

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  • After debating between two coasts, Lynne and Steve Hamontree settled on Sullivan’s Island and, with help from area designer Cortney Bishop, revamped a spec home to reflect their particular brand of West-meets-East Coast cool

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  • Karl Beckwith Smith creates murals on canvas for homes and businesses all over town

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  • Since the surprise victory of the ’73 Stag’s Leap Cabernet Sauvignon at the Judgment of Paris in 1976, California cabs have rightfully taken their place amongst the world’s wine elite. “They serve as a monument to true luxury,” says Andrew Marshall, sommelier at Charleston Grill. “Their combination of power, silken texture, and ripeness of fruit is unlike anything in the Old World.” Read on for three of his favorites

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  • Throwing a pink sweater over a silver skirt, milly proves that metallics can layer with day wear. For our version, we chose a dress with a bit less luster and ditched the gloves

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  • Alfred Crabtree, master silversmith and brassmonger, has been tending Charleston’s treasures for decades

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  • Shovels & Rope’s sophomore album heads for folk glory

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  • While the American alligator (Alligator mississippiensis) was endangered only a few decades ago, these armor-plated crocodilians have made a comeback. Like their prehistoric ancestors, they now exist in large numbers in the primordial oozes of Lowcountry swamps, lowlands, and freshwater rivers (though wetland loss is increasingly driving them into front yards and mall parking lots). The cold-blooded reptiles also bring new meaning to the term “water hazard,” and the wise golfer should sacrifice that errant ball to the murky waters of the lagoon. You might not see him camouflaged in the reeds, but it’s a safe bet he has his eyes on you

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