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Sustainable Seafood Dinner

Date & Time

Monday, February 24, 2014 - 6:30pm


Angel Oak Restaurant, 3669 Savannah Hwy

Event Details

South Carolina Aquarium’s Sustainable Seafood Initiative partners with Angel Oak Restaurant for a multi-course dinner featuring local seafood. Guests can enjoy food, wine, and live music while they learn about how seafood choices today can ensure healthy fish in the future. Ten percent of proceeds will benefit the SC Aquarium’s Sustainable Seafood Initiative. Call Angel Oak Restaurant for tickets. Angel Oak Restaurant, 3669 Savannah Hwy. Monday, 6:30pm. $50, $20 for wine pairings. (843)556-7525,

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