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Recipes

Fig, Pear, Arugula, & Herb Salad

Banana Leaf-Wrapped Red Snapper

Lemon Curd Puff Pastry

Spring Artichoke & Pea Salad

Grilled Lamb Chops with Tapenade Jus

Chicken & Rice Stuffed Poblano Peppers

Mediterranean Pasta Salad

Grilled Shrimp & Spanish Chorizo Skewers with Avocado Crema

Chicken Tortilla Salad with Honey-Lime Dressing

Roasted Tomatoes Stuffed with Orzo & Feta

Chicken, Blue Cheese, & Caramelized Onion Pizza

Sunrise Cocktail

Strawberry Citrus Muffins

Garlic-Studded Easter Lamb

Minted Scones

Roasted Fingerling Potatoes with Fresh Herbs

Sweet Ham Tea Sandwiches

Breakfast Sausage & Wadmalaw Onion Casserole

Caramel Apple Soup

Candied Yams

Bread Pudding

Okra Soup

Collard Greens with Ham Hocks

Fried Turkey

Oyster Pilau

Apple Pie

Hoppin’ John

Sweet Potato Pie

Home Grown Grocery Apple & Pear Crisp

Braised Hakurei Turnips

Pork Shoulder

Sautéed Rapini with Roasted Grapes & Pine Nuts

Purée of Roasted Kabocha Squash with Brown Butter & Sage

Pistachio-Crusted Duck Breasts

Salmon Gravlax

Chocolate Pots De Crème

Grilled Prosciutto-Wrapped Figs

The Farmhouse Peach Salad

Stuffed Dates

Pizza Margherita

Lobster Champagne Mojito

Roasted Grouper with Wilted Spinach

Roasted Grouper with Wilted Spinach

Duck Breast & Braised Duck Leg with Grits and Root Vegetables

Sautéed Bourbon Apples

Roasted Venison with Smashed Root Vegetables & Bourbon Glaze

Sweet Potato Soufflé with Marshmallow & Benne Seed Brittle

Okra with Red Peppers

Grilled Mahi-Mahi Soft Tacos

The Nightingale

Crisp Blini Potato Cakes with Crème Fraiche & Caviar

Chocolate Pots de Crème

Baby Shiitake Mushrooms & Edamame

Golden Tilefish

Tyler Florence's Grits and the City

White Truffle Parsnip Soup

Braised Lamb Shanks

Roasted Corn & Black Bean Salad

Sticky Fingers' Dry BBQ Rub

Matar Paneer (Peas with Indian Cheese)

Barbecue Popcorn

Itty Bitty

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Curried Goat

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