The City Magazine Since 1975

Charleston Wine + Food

June 2018
Daniel Island-based distillery Hardscoop is churning up spirited ice cream and sorbets

June 2018
Meet the ladies behind FAB, the all-female food-and-bev workshop coming back for round two on June 11 and 12

March 2018
How a lucky pairing at Charleston Wine + Food and a delicious kitchen mishap gave one man a new start 

February 2018
Charleston Wine + Food pays homage to the late Edna Lewis, sometimes called the “Julia Child of Southern cooking.”

December 2017
Sisters Ann Warner and Allison Cagle, along with her husband, Hank, are now helming The Wreck, a 26-year-old mainstay...

December 2017
Charleston Wine + Food’s Mary Austin celebrates the holiday season by serving up family soup recipes and nostalgic...

October 2017
Did someone say pizza? Please your cheese (and topping) needs this fall with a wood-fired slice at one of the area’s...

August 2017
How one College of Charleston grad turned a dangerous peanut encounter into a granola bar with a name that cuts to the...

August 2017
BevCon founder Angel Postell is no stranger to hosting events, but a back-to-school dinner with fresh-topped pies and...

February 2017
Every few years, we survey Charleston’s culinary scene, asking area gourmands, food writers, and other F...

February 2017
Charleston Wine + Food’s Gillian Zettler shares recipes that draw on her Italian and Scottish heritages

February 2017
2 Unity Alley (843) 577-0025 www.mccradystavern.com

Wilma Maiers is ready to decorate her walking cane and don her Christmas tree hat to make the Holy City holidays all...

Check out the photos from our photo booth at the Charleston Wine + Food Grand Slam Jam Ticket Launch

August 2016
BevCon Charleston unites wine, beer, and cocktail industry leaders for a new festival in the Holy City

May 2016
The owners of High Wire Distilling Co. imbue a 19th-century single house with soulful folk art  

March 2016
The Holy City becomes an even hotter culinary hot spot when Charleston Wine + Food invites dozens of acclaimed chefs...

149 Wentworth St. (843) 853-7828 circa1886.com

December 2015
On James Island, Mike Lata and family savor the simple life in an 18th-century farmhouse rehabbed to include—of course...

August 2015
To commemorate Charleston’s 40th anniversary, we honor 40 influential people and groups whose vision, passion, focus,...

June 2015
Whether creating fine art sculptures or in-demand tableware, Fiorenzo Berardozzi trusts in the beauty of wabi sabi  

March 2015
Gillian Zettler dishes on her first year as executive director of the BB&T Charleston Wine + Food Festival

February 2015
Take a seat and listen in: we gathered some of the top women in the city’s celebrated food and beverage scene for a fun...

February 2015
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December 2014
New leadership revamps the BB&T Charleston Wine + Food Festival

January 2014
The Charleston dining scene is always evolving. One day it’s checks in Mason jars, the next it’s bubble tea and bánh mì...

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