(Makes approx. 1 ½ cups)
Fill a large bowl with warm water. Submerge a sheet of rice paper in water for 10 to 15 seconds. Lay it on a flat surface. In an approximately four-inch line just above the middle of wrapper, place shrimp, then pork, then noodles. Roll bean sprouts inside a small piece of lettuce, and place on top of noodles.
Fold top of paper over ingredients, then fold in side edges, creating a package. Roll package toward bottom of wrapper until the end seals shut against roll. Repeat for each roll.
Mix first three ingredients together. Just before you’re ready to serve, sprinkle a few tablespoons each of roasted peanuts and shredded carrots on top.