CHARLESTON WEDDINGS MAGAZINE // CHARLESTON FASHION WEEK // CHARLESTON MAGAZINE CLUB // CHARLESTON GRIT

Newsletters // Subscribe // Join The Club






Bread Pudding

Serves
8
Ingredients 
  • 10 slices day-old bread
  • 3 eggs, lightly beaten
  • 1 cup granulated sugar
  • 1 cup light brown sugar
  • 2 cups milk
  • 1 Tbs. cinnamon
  • 1 tsp. allspice
  • 1 Tbs. cardamom
  • 1/2 cup sliced peaches, canned or fresh
  • 1/4 cup raisins
  • 1/2 stick melted butter
Directions 

Preheat oven to 350°F and grease nine-by-13-inch baking pan. Place bread in a large bowl. Whisk eggs, both sugars, milk, and spices in a separate bowl. Stir in peaches and raisins, then butter. Pour over bread and mix gently. Pour mixture into baking pan. Bake 45 minutes, or until golden brown around edges.

WNC GS grit weddings WR