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Date & Time

Tuesday, February 26, 2013 - 7:30pm

Location

O-Ku, 463 King St.

Event Details

 

Enjoy a six course noodle dinner with craft beer pairings followed by dessert, all created by guest chef Brian Riley of Noodlecat in Cleveland, OH. Please call (843)737-0112 for reservations.

 

1st Course:

Dumplings with crispy chicken liver

2nd Course:

Cha-Soba Duck Salad with confit duck, scallions and coconut-curry dressing

3rd Course:

Tempura Soba Dori with tempura vegetable cake and warm bonito dashi

4th Course:

Clams Udon with Sapelo Island Clams

5th Course:

Mazeman Ramen with parmesan, dashi and six-minute egg

Dessert:

Tamago

 

$48 per person exclusive of tax and gratuity

Upcoming Events

Saturday, April 26, 2014 - 5:00pm
Friday, April 25, 2014 - 6:30pm
Saturday, April 26, 2014 - 10:30am
Sunday, April 27, 2014 - 1:00pm
Saturday, May 3, 2014 - 10:00am
Thursday, May 8, 2014 - 7:30am
Wednesday, April 30, 2014 - 9:30am
Wednesday, May 7, 2014 - 5:00pm
Friday, May 9, 2014 - 7:00pm
Sunday, April 27, 2014 - 8:00pm

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