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Charleston Grill

Catch up with guitarist Lee Barbour, who creates surf jazz, gypsy swing, and more

The third annual Gibbes Museum of Art street party kicked off on Thursday, April 19th, and featured an outrageous fashion show and gourmet eats.

The Legare Farms Fundraising Event at McCrady’s on February 22 was a foodie’s dream-come-true.

One reporter, four days, five food groups

Classic comfort, impeccable service, and the gracious cuisine of Charleston Grill executive chef Michelle Weaver make the ultimate reward at the end of the day.

Gourmands dressed to impress and flocked to the Charleston Wine and Food Festival tents in Marion Square for an incredible evening of food, drink, and dancing.




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