The City Magazine Since 1975

alfresco

August 2018
A trio of local creatives threw an intimate (and seriously stunning) tropical-themed dinner party to celebrate the...

June 2018
On Isle of Palms, a Charlotte-based couple’s second home melds their love of Caribbean and Lowcountry architecture...

June 2018
Dolphin sightings in local waters are always magical, but these enchanting marine mammals face serious challenges. Get...

October 2017
In Mount Pleasant’s RiverTowne neighborhood, a Brazil-born builder and his design-driven wife relish life indoors and...

October 2017
A two-wheeled, well-hydrated roll through fall’s crisp splendor, or—in other words—leaf-peeping turns into leaf-...

September 2017
Seeking a new spot to sip a glass? These peninsula wine shops and bars are less than a year old, and they’re eager to...

August 2017
Arriving from Sweden with all of their furnishings in tow, a Volvo senior buyer and his family settle in for their...

July 2017
The grill masters behind Charleston Gourmet Burger Company serve up kid-approved glazed chicken, charred corn on the...

May 2017
In the 1700s, locals flocked to alfresco concerts in The Orange Garden

April 2017
The latest news in fashion and shopping around Charleston

February 2017
A skilled barista can brew a boldly delicious black or create the perfect cocktail of coffee and complements, complete...

April 2016
A Copenhagen native brings Danish charm to a 19th-century manse and its courtyard garden

October 2015
An interior designer updates her grandmother’s brick colonial in The Crescent to suit modern family life and, in the...

April 2015
Chef Brannon Florie whips up a trio of dishes using this springtime crop

March 2015
On Sullivan’s Island, a young family teams up with designer Cortney Bishop and architect and builder Oliver Dungo to...

Our taste & tell guide to the latest F&B openings in Charleston

June 2013
Go early or be prepared to wait. You’ll want an ample appetite and a pack of friends.

July 2012
Inspired by his South American “barbecue” research trip, Jim ‘N Nick’s executive chef Drew Robinson shares his take on...

January 2012

Oak chef de cuisine Joseph Jacobson shares a portion-perfect alternative to the typical grill fare

October 2010
When it comes to alfresco dining excursions, screw-top wines are the way to go. And with respected makers embracing the...

June 2010
Traveling by table to central Italy with chef Massimiliano Sarrocchi and his wife, Natasha

May 2010
Caterer Caroline Bevon opens the lid on festival-inspired picnic fare

October 2008
“There are easier crops to grow in Charleston than pumpkins, but none that are so well worth the effort,” says avid...

September 2009
A Smoky Mountain family adventure redefines R&R

July 2009
When the temperatures rise, this lifelong tomboy turns up her feminine style.

June 2009
Surrounded by small growers and producers, Asheville, North Carolina, may be the Southeast’s most energized farm-to-...

September 2008
Rescued from trash heaps and handed down from friends, plants of all provenance are right at home in Jane Ries’ West...