The City Magazine Since 1975

2013

September 2018
Talking shop and popping bottles with the New Yorker behind Monarch Wine Merchants

July 2018
Heirloom-quality craftsmanship meets the need for modern speed at The Urban Electric Co.

July 2018
Alex Waggoner paints Charleston’s forgotten spaces in hues that force you to pay attention

June 2018
Dolphin sightings in local waters are always magical, but these enchanting marine mammals face serious challenges. Get...

June 2018
Daniel Island-based distillery Hardscoop is churning up spirited ice cream and sorbets

May 2018
Rusty’s Cool Guitars sells specialty instruments to support veterans, arts education, and animal rescue

May 2018
How Leigh Webber went from wedding photographer to underwater artist—and what this month’s “Dive In” exhibit is all...

April 2018
Barrier Islands Free Medical Clinic offers top-notch care to those in need

March 2018
On the tip of the peninsula, Molly and Ted Fienning’s haute home embraces their love of clean-lined modernity while...

March 2018
Celebrate Saint Patrick’s Day with Prohibition’s spin on the cocktail mixing whiskey, coffee, and cream, with a...

February 2018
New retailers, naturally inspired bow ties, and a Galentine’s staycation

February 2018
The Gullah Society is dedicated to rescuing neglected African and African-American burial grounds

February 2018
Wildlife and sporting artist Peggy Watkins explains why she begins every painting with the same soulful feature 

December 2017
210 Rutledge Ave. (843) 805-6699 https://www.facebook.com/Goulette

December 2017
Miniature artist Ken Hamilton makes a huge deal of tiny things

November 2017
Charleston’s craft breweries are more than just beer production sites—they’re hangout destinations. We sampled the suds...

September 2017
The jovial Frenchman behind the much-missed La Fourchette recently opened Goulette, an authentic, laid-back bistro for...

September 2017
Dr. LeZotte makes house (and barn) calls, adjusting ailing animals

August 2017
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston

August 2017
Sarah Mosteller knits braided steel into sculptures

July 2017
We’re trading lobster for the Lowcountry’s favorite crustacean in Leon’s Oyster Shop’s twist on the classic seafood...

June 2017
The CODfather owner wasn’t sure if a British chippy would catch on here. One year, 100,000 pounds of potatoes, and 8,...

June 2014
835 Coleman Blvd. www.thegranary-charleston.com

April 2017
After her run to the French Open quarterfinals last summer and a recent win over No. 4 seeded Simona Halep at the...

January 2017
Behind a stately colonial façade, an Old Village residence overflows with color, pattern, and texture

January 2017
While many chefs in town are willing to tweak their restaurant menus for herbivores, some spots cater primarily to...

January 2017
Natural wines have people buzzing these days. We asked the co-owner of Stems...

January 2017
Successfully running a 450-square-foot pizzeria in a city like Charleston may sound like a pie-in-the-sky endeavor, but...

December 2016
Need some inspiration this year? Here are our editors’ picks—including snacks, sweet treats, and everything in between—...

December 2016
Pastry chef Melanie Durant gets creative with kumquats